Texas - Oxheart

Oxheart chef Justin Yu�s menus often revolve around fruits and vegetables and you�ll be blown away by what he can do with them. The Houston-based restaurant, ranked 40th best in the country by OpinionatedAboutDining, gives diners a choice of tasting menu or garden menu. On the latter you�ll get dishes like crystal dumplings filled with bitter greens, served with warm kohlrabi broth. On the tasting menu you�ll find mung bean pancake stuffed with Louisiana shallots, potato and miso.